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Head Brewer Ty Nash

a man standing in front of a building

Ty began his brewing career in 2005 as an assistant at the Rockyard Brewery in Castle Rock. In late 2009, he began working for CB & Potts as the regional assistant before becoming head brewer for 2 locations eventually landing in Highlands Ranch. In 2014, he won his first medal at the Great American Beer Festival, a gold for his German-Style Oktoberfest, followed by a silver for his Hefeweizen in 2017. In 2018, Ty won the bronze for his German-Style Oktoberfest at the World Beer Cup. After CB & Potts closed in 2019, he brewed briefly at Dead Hippie Brewing in Sheridan, Colorado before they closed due to Covid. We are so excited to now welcome him to our team at Cherry Creek Brewery inside Cherry Creek Food Hall! 

Ty uses the finest ingredients available, employing traditional and modern brewing methods while striving to improve everyday. Come visit us and try his world class beer!

What he says about Cherry Creek Brewery, formerly Little Dry Creek Brewery:

With a dedication to creating the finest craft beers in the world, Cherry Creek Brewery has quickly become one of the most talked talked about breweries since opening in September of 2021.  With their first win at the World Beer Cup in 2022 for the Lucky 13 Oktoberfest, (only 7 months after opening, and surprising the beer world), to their most recent win for the Flying H Hefeweizen at the 2023 World Beer Cup, the brewers at Cherry Creek Brewery have only begun to accomplished what they set out to do.  Create the finest craft beers in the world for all to enjoy.  Come in and see for yourself.  

Cheers! - Ty Nash, Head Brewermaster